For those familiar with matcha places in London, this is the equivalent of Paris’ Tombo Café! My friend and I got a piece of marbled cake, which looked so good at the counter, a matcha piccolo and a black umami. The latter is made of […]
Have you ever dreamt to have tea among fairies, without really ‘escaping the city’? Then, Lily of the Valley is your next stop. Indeed with such a sweet name, this tea place is full of flowers everywhere. And when I say everywhere, I really mean […]
Friends I met in London were spending a few days in Paris and I happened to be in town as well! So first thing in the morning, I took them to Carette for a full French brunch experience. The set came with a fresh juice, […]
After a long day at Hyde Park, we are back at Tombo Cafe (see first post here)! This time we had bento boxes, the aubergine set and the sashimi set, and teriyaki donburi. Again, no surprise, they are just too cute to be eaten! […]
A morning in Shoreditch is always a fantastic idea! I have recently enjoyed waking up early and found out that my neighbor was also a morning person, so we often get breakfast together. She introduced me a friend of hers who studies fashion design. He is only […]
I don’t know whether this is a London thing, but I have rarely gotten edible flowers on my plates in Paris or Tokyo! Anyway, back to the main topic, it’s getting sunnier and sunnier in London and we can finally sit and eat outside. […]
Let’s kick off the weekend right with breakfast at Continental Stores! This is one of the very first places I discovered in London and since then it’s been on the top of my list. They do brunch from 8:30am to 3pm, they have matcha cookies […]
I have heard so much about the Hotel Le Meurice’s Saint-Honoré that I absolutely wanted to try! I couldn’t tell exactely what it was made of, but it had many interesting layers and textures with a strong vanilla and chestnut flavors, perfect for autumn! Since my […]
We couldn’t think of a better way to celebrate Summer than go for the exceptional Summery Tea Set prepared by Stéphanie Le Quellec, Executive Chef at the Hotel Prince de Galles. I went there with a very close friend of mine, and it was probably our […]
